Description
xExperience the Refreshing Zing of ZYANNA®'s Peppermint Tea
Peppermint tea is a soothing and refreshing beverage loved worldwide. ZYANNA® offers the best this tea, made from premium leaves and carefully crafted blends. With a delightful balance of bold flavors and cooling freshness, this tea is perfect for every tea lover. Let's explore why loose pack of this tea from ZYANNA® is an ideal choice for health and enjoyment.
1. What is Peppermint Tea?
This tea is an herbal tea made from dried peppermint leaves. Known for its cool and minty flavor, it’s caffeine-free and perfect for any time of day. This herbal infusion is a natural way to refresh your senses. Enjoy it hot for a cozy moment or iced to beat the heat. The versatility of this tea makes it a favorite around the world.
2. Why Choose Loose Peppermint Tea?
Loose pack of this tea is more flavorful and aromatic compared to tea bags. The large, unbroken leaves in loose tea release their essential oils during brewing, ensuring every sip is packed with natural freshness. ZYANNA® ensures that you enjoy the best peppermint tea experience by providing high-quality loose leaf tea. By choosing loose pack of this tea, you embrace a richer and more authentic tea-drinking experience.
3. Benefits of Peppermint Tea
This tea is not just a delicious beverage; it offers numerous health benefits that enhance overall well-being:
-
Aids Digestion: Helps reduce bloating, indigestion, and discomfort after meals, making it an excellent post-meal drink.
-
Relieves Headaches: The menthol in peppermint can naturally soothe headaches and migraines, offering quick relief.
-
Boosts Relaxation: This tea calms your mind and body, helping you unwind after a long day and promoting better sleep.
-
Freshens Breath: Leaves your mouth feeling clean and minty fresh, making it a great choice after meals.
-
Improves Focus: The refreshing aroma and cooling effect of this tea can help enhance mental clarity and concentration.
-
Supports Respiratory Health: The menthol in this tea can help clear nasal passages and ease breathing during colds or allergies.
With so many benefits, this tea is a must-have addition to your daily routine.
4. How to Brew the this Tea
Brewing loose pack of this tea is simple and allows you to fully enjoy its flavors and benefits. Follow these steps:
-
Use one teaspoon of loose pack of this tea for each cup of water.
-
Boil fresh water and let it cool slightly to avoid scorching the delicate leaves.
-
Pour the hot water over the tea leaves and let it steep for 5-7 minutes.
-
Strain the tea into your favorite cup and enjoy it hot, or let it cool and add ice for a refreshing iced tea.
-
Customize your tea with a touch of honey, a slice of lemon, or even a dash of cinnamon for added flavor.
By brewing it this way, you can experience the full aroma, taste, and health benefits of ZYANNA®’s this tea.
5. Why ZYANNA® Peppermint Tea Stands Out
ZYANNA®’s peppermint tea is a cut above the rest, offering exceptional quality and taste. Here’s why it stands out:
-
Premium Quality: Only the finest peppermint leaves are used to create a robust and refreshing tea.
-
Freshness Guaranteed: The leaves are handpicked and packed to retain their natural flavor and aroma.
-
Sustainable Practices: ZYANNA® supports small farmers and eco-friendly cultivation methods, ensuring sustainable sourcing.
-
Versatility: Enjoy it plain for its natural flavor, or customize it with sweeteners or spices to suit your taste.
-
Health-Focused: Packed with antioxidants and nutrients, ZYANNA®’s peppermint tea promotes overall wellness.
6. Make ZYANNA® Peppermint Tea a Daily Ritual
Adding this tea to your daily routine can transform your day. Start your morning with its refreshing taste to energize yourself. Enjoy it in the afternoon for a quick pick-me-up or wind down with a warm cup before bedtime. Its versatility and health benefits make it suitable for any time of the day.
Experience the invigorating taste and countless health benefits of ZYANNA®’s loose pack of this tea. Perfect for relaxing evenings, energizing mornings, or sharing with loved ones, it’s a delightful choice for tea enthusiasts everywhere.
Click Here to View Our Store on AMAZON.COM
Click Here to View Our All Collections
How to Make
xHow to Make Iced Tea:
- Fill a bottle with 1 liter of cold water.
- Add 10-15 grams of loose leaf tea.
- Refrigerate for 4-5 hours to steep.
- Sweeten with sugar or honey to taste.
- Serve over ice cubes.
How to Make a Cup of Hot Tea
- Take one teaspoon/ 2gm of dry leaf tea for each cup in a teapot.
- Boil Water in a pot.
- Pour 150ml (for 1 Cup) of full boiled water into the teapot
- A gentle spooning to mix the tea leaves
- Cover the Teapot with a tea cozy.
- Brew for 3-5 minutes depending on how strong tea you prefer.
- Strain the fresh tea liquor in a cup
- May add suger as per your taste.
# Brewing time may vary depending on the taste preference, but should not be more than 5 minutes otherwise the Tea may become bitter due to excess tanin extraction from the tea leaves.
## We recommend having this tea without Milk to enjoy the full flavor. But it is up to your preference.
Reviews(5)
xCustomer Reviews
Based on 5 reviews
40%
(2)
60%
(3)
0%
(0)
0%
(0)
0%
(0)
M
Low quality tea , very overpriced. Taste like camomile with pinch of mint. Waist of money.
B
This tea comes in a one pound bag, which I wish was resealable. I will have to find a large tin or jar to put it in. The tea is in the form of little balls rather than long leaves. I followed the directions on the bag, and boiled this tea on the stove. I could have used more guidance with the proportions. I used two cups of water, 4 teaspoons of tea, 4 teaspoons of sugar, and two cups of milk. This produced a milky blend that was not too strong, and just sweet enough for my taste, with no bitterness. The tea has a naturally sweet, malty flavor, so I didn't need much sugar. I didn't strain the tea, but you could. I found the tea leaves sank to the bottom after boiling. I would get this tea again. I think it's a great value, since you get a lot of excellent quality tea for the price.
A
The tea definitely is strong! Good for lattes, and you definitely don't want to overbrew this one as it can get bitter quick. The instructions on the back for making a black milk tea didn't include portions which would have helped but with some experimentation it worked out. Comes in a large bag that I really wish was resealable, you'll definitely have to find some other container for this.
B
The recommended way to prepare this Assam tea is similar to how you prepare Chai. Directions say to simmer the tea in water for about 3-4 minutes, then add sugar and milk, and simmer for another 3-4 minutes. I thought that would make it bitter, but it wasn't. It did require more sweetener than I normally use, but it wasn't to cover up any bitterness, it was just to make it sweeter.While you can use a tea infuser for the above method, I put the tea leaves directly into the water and then ran everything through a tea press at the end to filter out the tea leaves.The second time I prepared it I did it how I normally do all my black teas: straight hot water with sweetener, but no milk or cream. I did a one-minute brew, and it was a little weak! A two minute brew is better for me with this tea. A lot of black teas that steep too long become bitter, so I try to avoid that.This tea is also rich enough that you can brew it several times. I do mine with unbleached paper tea bags and make sure they dry well between uses on the wood stove. Each time I re-use the tea leaves, I brew them a little longer. Doing it that way, this one pound bag of tea is going to last a very, very long time.Great tasting product!
S
When I see “chai,” I think of spiced tea, but I believe in India, chai just refers to tea in general. This is a large bag of loose black tea granules. If you haven't had this kind of tea before, you might be surprised that it doesn't look like loose tea leaves, but it's supposed to be this way. The granules are very similar in appearance to Brook Bond, which some Indian friends recommended when I commented how much I liked having tea at their house. When I make the Brooke Bond, I just steep it like normal loose tea in a tea pot or coffee press and then add milk, but I followed the instructions for this and boiled for 3 minutes, added a little cream and some cardamom jaggery I had and boiled for 3 more. It did make a dark and milky tea but I also lost a bit of water to evaporation (and was only making one cup), so I added some cold milk to cool it down. The taste is good, with a little bitter edge. It's priced higher than Brook Bond and other similar products though and doesn't seem any different. Next time I will probably just steep it like regular loose tea. But if I want to make spiced chai, then I would boil on the stove to release all the goodness in the spices.
- Choosing a selection results in a full page refresh.
